Indian, Middle Eastern, and Mediterranean Cuisine

Mains

Butter Chicken

110

Chicken marinated in herbs & spices. Secret recipe of creamy rich Indian Curry sauce. Garnishing of methi, coriander leaves & cream. Choice of paratha or dosa. This is the king of Indian curry sauces

Paneer Butter Masala

105

Indian soft cheese (paneer), turmeric, coriander, cumin seed. onion, methi leaf, coriander leaf, spiced with ginger, garlic, cashew, tomato, cinnamon, garam masala and big red chilli (n).

Thali Platter

95

Inspired by Indian Thali, a complete meal. Sautéed vegetables, lentils soup, mashed potato, eggplant bharta, chutney.

Jackfruit Steak

105

Jackfruit, cassava, house-made tomato sauce, capsicum, sweet potato fries, salad, cherry tomato, mushroom teriyaki sauce, seasoning

Vegan Burger

85

Pattie made from Jackfruit & chickpea flour, bun, tomato, avocado, mushrooms, pineapple, teriyaki seasoning. Salad & sweet potato tries. Choice of sauce

Mezze Platter

105

Spread of house-made hummus, falafel, mashed avocado, baba ghanoush, quinoa tabbouleh sauerkraut, pickled beetroot, carrot, cucumber.

Daal Makhani

70

Special Indian black lentils recipe. Urad, rajma & split chickpeas soaked overnight and cooked to a mildly spiced & creamy texture. Cream garnish & choice of parantha or dosa

Turmeric Coconut Fish Curry

120

Taste of Kerala, India. Fish curry made with fresh Mahi-Mahi Choice of red rice or dosa

Lamb Rogan Josh

175

Succulent pieces of lamb cooked in coconut oil spiced with cardamom, cinnamon, black peppercorns, onions, ginger, red chili, coriander, yogurt, fennel, garam masala and cream.

Snapper Fillet

130

175 gr fresh red snapper fillet seasoned with mustard, lime & garlic. Pumpkin purée, smashed baby potatoes/sweet potato fries, salad, tahini sauce

Lamb Burger

185

House-made lamb patties, wild rucola, tomato, mash avocado, caramelized onion in fresh buns with sweet potato fries and salad on the side. Served with tartar sauce (or choose sauce)

Baked Fish & Fries

110

Fresh mahi-mahi fillet, crumbed & oven-baked with olive oil, egg. mustard & thyme. Served with piquant tartar sauce & sweet potato fries/smashed baby potatoes

Veggie Curry

95

Cauliflower, carrot, zucchini sweet potato & spinach, curry. Choice of red rice or dosa

Chicken Pumpkin Puree

125

200 gr chicken breast fillet, veggies, pumpkin purée, cream, parmesan sauce, seasoning

Chicken Burger

100

House-made chicken patty, bun, tomato, avocado, mushrooms, pineapple, teriyaki seasoning. Salad & sweet potato fries.

Monthly Specials

Steamed Mussels with Garlic Bread

135

Succulent mussels steamed to perfection in a savory broth of white wine, garlic, and fresh herbs. Paired with our crispy, golden garlic bread, perfect for dipping and savoring every bit of the aromatic sauce

Spaghetti Vongole

115

Delicate, al dente spaghetti tossed with tender clams in a fragrant white wine and garlic sauce, finished with a hint of chili, fresh parsley, and a drizzle of extra virgin olive oil. A coastal Italian classic that brings the taste of the Mediterranean to your plate.

Lamb Lahori Karahi

185

Tender lamb simmered in a robust and aromatic blend of tomatoes. ginger, and garlic, Infused with traditional Lahori spices that pack a punch of rich, deep flavor. Cooked in a sizzling karahi, this Pakistani classic is garnished with fresh coriander and green chilies, offering an authentic taste of Lahore.

Famous Dosa

Breakfast Dosa

115

Dosa with filling of organic poached eggs, spinach, mushroom, avocado, wild rucola, feta. Choice of sauce

Falafel Dosa

75

Dosa with filling of falafel, hummus. quinoa tabbouleh, avocado, sauerkraut, cucumber, tomato, onion, Choice of sauce

Mini Dosa Sambhar

30

Belovod favorite is now available in mini size. Served with small daal- soup/spicy sambhar & chutney

Little Plates

Avocado Toast

65

Avocado, wild rucola served with house-baked brioche toast/ veggie hash brown.
Plus choice of hummus/baba ghanoush/ miso mushroom. 

Hummus Avocado Veggies

55

House-made hummus, avocado, veggie sticks, house-baked brioche toast

Summer Rolls

55

Sauerkraut, carrot, cucumber, tempeh, coriander leaves, rice paper. Served with tahini sauce

Smashed Baby Potatoes

30

Served with choice of sauce

Sweet Potato Fries

30

Served with choice of sauce

Veggie Hash Browns

30

Served with choice of sauce

Mushroom Cheese Spinach Toasted Sandwich

60

Served with caramelized onion on house-baked brioche toast

French Toast

70

Egg and milk whipped with vanilla, brown sugar, cinnamon on house- baked brioche toast, topped with strawberries, blueberries, honey

Herby Chicken Rissoles / Patties

35

Prepared from house-minced chicken seasoned with parsley & mint. Choose 3/6 pieces
Served with choice of sauce

Chicken Pate

50

Chicken liver päte, house-baked brioche toast, chutney, pickles

Bombay Potato Mashed

36

Mashed potatoes, mustard seed, turmeric

Bites

Paneer Pakora

45

Peanut Chaat

30

Honey Roasted Cashew

35

Herby Chicken Rissoles / Patties

35

Chickpea Onion Spinach Fritters / Pakora

25

Spicy Papadum

18

Skewers

Chicken Skewer

70

Grilled chicken, hariyali marinade, veggies, chutney, raita.

Paneer Skewer

85

Grilled paneer (Indian cottage cheese), hariyali marinade, veggies, chutney, raita.

Tempe Skewer

70

Grilled tempe, rogan josh marinade, veggies, chutney, raita.

Salad Bowls & Soups

Rainbow Super Salad

100

Kale, beet, carrot, avocado, red cabbage, broccoli, walnut, parsley with lime vinaigrette

Oven Roasted Veggies

105

Hearty bowl of veggies roasted with olive oil, rosemary, thyme & garlic. Broccoli, cauliflower, zucchini, eggplant, pumpkin & root vegetables

Steamed Veggie Buddha Bowl

80

Zucchini, cauliflower, carrot, avocado, pumpkin, spinach, mushroom, tempeh, tomato,
sauerkraut. Served with tahini dressing

Falafel Bowl

95

Falafel, pumpkin, quinoa tabbouleh, baba ghanoush, sauerkraut, beet, kale, cucumber, caramelized onion

Pumpkin Soup

45

Classic pumpkin soup prepared with house-made vegetable stock. Hint of garlic & ginger. Topped off with cream. Served with gluten-free sourdough toast

Tomato Soup

58

Tomato & carrot with house-made vegetable stock. Hint of garlic & celery. Topped off with cream. Served with gluten-free sourdough toast

Sides

Hummus

30

Baba Ghanous

25

Spinach Mushroom

30

Mashed Avocado

35

Daal Makhani

36

Yellow Daal

33

Rainbow Salad Side

42

Mixed Veggie Sautéed

40

Sweet & Deserts

Apple Tart

80

Chocolate Cake

55

Classic Tiramisu

68

Chocolate Chip Cookie

20

Carrot Cake

65

Portuguese Egg Tart

25

Affogato

55

New York Cheese Cake

60

Arya's Kandy Walnut Cranberry Ball

15

Creme Brulee

48

Raw Tiramisu

68

Gelato 1 Scoop

35

Blueberry Buckwheat Pancake

105

Organic buckwheat, blueberry, strawberry, caramelized banana, toasted coconut, cinnamon, flax seed, coconut mylk, coconut oil.
Choice of honey / strawberry sauce / passionfruit sauce

Mushroom Cheese Spinach Toasted Sandwich

58

Served with caramelized onion on house-baked brioche toast

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